DAA：Eryuan County Dengchuan Industrial Park, Dali, Yunnan province TEL：0872-5384368 E-mail：1132034338@qq.com
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Dali Black Garlic: The National Network Media Dali Bank Press Group came to Pinhong Plateau Agriculture in Eryuan
Garlicisthemostcommonseasoninginthekitchenofeveryhousehold,anditisindispensableforfriedandfried.OntheafternoonofNovember2nd,thenationalnetworkmediaDalireporterteamcametoPinyuan'sPinhongPlateauAgriculturalTechnologyCo.,Ltd.tounderstandhowthe“5000-tonblackgarlicdeepprocessing”projectcombinedwiththespecialgeographicallocationandenvironmentalprotectionrequirementsofWuyuan.Vigorouslydeveloptheecologicalplantingindustryandatthesametimedrivefarmerstoincreasetheirincome.Garlicisthemostcommonseasoninginthekitchenofeveryhousehold,anditisindispensableforfriedandfried.Nowadays,garlichaschangedintoawhiteandfatappearance,andithasbecomea"blackgirl."Peelingoffthebrowngarlicskin,theblackgarlicisexposed."Thisgarlichasturnedblack,canyoueatit?"Thereportersofthenetmediawerediscouragedfromtheblackgarlicinfrontofthem.Intheend,Icouldn'tresistthecuriosity.Itookabiteandtastedit."Well,thegarlicsmellisverylight,ittastesgood,sweet,likeeatingfruit.""Ihavetosendacircleoffriendstoletmyfriendsguess.Guessthisisawkward.Itseemsthatanewroundoffriendsandbigguessesisabouttobegin.Blackgarlicisanemerginggreenbio-healthfoodwithavarietyofhealthfunctions,richin18kindsofaminoacidsandallicin.Ithasstrongbactericidal,detoxifyingandclearingtheintestines,preventingvariouscardiovasculardiseasesandothereffects.Throughfermentation,itreducestheuniquetasteofrawgarlicandtheirritatingtothestomachandimprovestheacidresistance.OnthebankoftheBohaiLakeinthesouthofCaiyun,itistheoriginofthesingle-headedgarlic.Thegoodmountainandthegoodwaterherebreedtheuniquesuper-headedgarlicuniquetothehighaltitudeareaof2200meters.DaliPinhongCompanyintroducedtheJapanesebio-fermentationtechnology.Underdifferenttemperatureandhumidityconditions,after90daysofnaturalfermentation,itisahealthy,nutritiousanddeliciousDaliblackgarlic.Ittastessweet,softandsoft,andcanbeeatendirectlyorbrewed.stew.Accordingtoreports,atpresent,Dali'shigh-altitudesingle-headgarlicindustryhasbeenreceivingmoreandmoreattentionfromtheworld,andblackgarlicproductshavetransformedgarlicfromtraditionalcondimentsintoleisurehealthfoods,providingabrandnewdevelopmentfortheinternationaldevelopmentofplateauspecialtyindustries.path.DaliPinhongCompanyadoptsthemodelof“partybranch+poorhouseholds+leadingenterprises+financialsupport”,turningresourcesintoassets,capitalchangeintostocks,farmersbecomingshareholders,anddrivingpoorhouseholdstoplanthigh-altitudesingle-headedgarlic,single-headgarlicpermu.Itcanincreasetheincomebyabout8,000yuan.Guidethemassestodevelopthehabitofscientificallyplantingecologicalgarlic,maximizeenvironmentalprotection,increaseproduction,reducecosts,andincreaseincome.“TheBlackGarlicDeepProcessingProjecthasincreasedtheaddedvalueofthegarlicindustryinDaliPlateauandguidedfarmerstouseenvironmentallyfriendlyorganicfertilizersandpesticides.Thishastransformedthetraditionalsingleplantingmodel,whichhasprotectedthesoilandgroundwaterinthesourceoftheseawater.Thegarlicplantedbyfarmersprovidesagoodmarketforfarmerstoincreasetheirincome.”LiuFangfromAsiaHeartNetworksaidthatsuchdeep-processingprojectsforhigh-altitudeagriculturalproductshaveachievedadoubleharvestofenvironmentalprotectionandeconomicbenefits.
View details2018-03-26 -
Discovery Tour of CCTV Station on Black Garlic Rich Road in Dali, Yunnan
EryuanCounty,DaliPrefecture,YunnanProvince,hasthreeriversrunningsidebyside,namelyMijuRiver,YonganRiverandLuoshiRiver,whichareknownasthesourceofErhaiLake.Theregionhasgreenwatersandgreenmountains,beautifulplateauscenery,mildclimateandsubtropicalplateaumonsoonclimatetype.Ithasobviousthree-dimensionalclimateandbiodiversitycharacteristics,andisanecologicalprotectionareaintheupperandmiddlereachesoftheYangtzeRiver.EryuanCountyhasfertilesoilandabundantproducts.Itisknownasthelandofearly-maturinggarlic,dairycowandorchidontheplateauofChina.Amongthem,EryuanCounty'sgeographiclabelagriculturalproduct-plateaugarlicplantinghasincreasedyearbyyear,becomingthemaincashcropofecologicalagriculture,butalsoanimportantchannelforlocalpeopletobecomerich.LocatedinEryuanCounty,DaliPinhongPlateauAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.isanagriculturalspecialtyproductdevelopmententerprisewithmorethantenyears'experience.Itismainlycommittedtothecultivation,acquisition,storage,processing,productdevelopmentandsalesofagriculturalproducts.Drivenbyproductionandscientificresearch,withthedevelopmentanddeploymentofblackgarlictechnology,bettereconomicbenefitshavebeenachieved,whichfurtherpromotesthedevelopmentofDaligarlicindustry.
View details2018-05-18 -
Internet Media Journalists Entering Dali Pinhong Plateau Agricultural Science and Technology Development Co., Ltd. to Explore the Secret of Black Garlic
OntheafternoonofNov.2,"Focusingonthe60thAnniversaryofDali'sEstablishment"-agroupofjournalistsfromtheNationalNetworkMediaDaliBankcametoEryuanCountyDaliPinhongPlateauAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.tointerviewandexplorethesecretofblackgarlic.ThepersoninchargeofEryuanDaliPinhongPlateauAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.introducedthecompanytoreporters.Walkingintheproductionworkshoptovisitthecorridor,reporterssawseveralworkerswearingwhitehatmasks,wearingwhiteoverallsareskilledatwork."Garlicbelongstoanewkindofgreenbiologicalhealthfoodwithmultiplehealthfunctions,"theheadofDaliPinghuangAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.toldreportersthatthiskindofblackgarlicisrichin18kindsofaminoacidsandallicin,andhasstrongbactericidal,detoxificationandintestinalclearance,preventionofvariouscardiovasculardiseasesandothereffects.Blackgarlichassuchadvantages,buthowdoesittaste?Isitinlinewiththetasteofthepeople?ZhangWei,areporterfromQilu.com,pickedupagarlicandtastedit."Thisgarlictastesalittlesweet,alittleglutinousandtastesgood,"ZhangWei,areporterfromQilu.com,gaveathumbs-uptoblackgarlic. ReportersTasteBlackGarlic"Ourblackgarliceatsthreepiecesofwhitegarlicontopofonepieceraw,"saidtheheadofDaliPinhongPlateauAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.Theblackgarlicnotonlytastesgoodraw,butalsoshowsthenutritionalvalueofblackgarlicinmakingteaandstewingsoup,andthetasteisquitegood. Selecteachblackgarliccarefully
View details2018-05-18 -
Dali black garlic first entered the foreign high-end market ~ Sina Finance reported
AfterinspectionandquarantinebytheDaliEntry-ExitInspectionandQuarantineBureau,inearlyMay,abatchof1.01tonsofblackgarlic,whichwasproducedbyDaliPinhongPlateauAgriculturalScienceandTechnologyDevelopmentCo.,Ltd.,wasexportedtoJapan.ThisisDaliGarlicDeepProcessingandHighvalue-addedproductsenteredthehigh-endforeignmarketforthefirsttime.AsofJune19,blackgarlichasbeenexportedintwobatches.Blackgarlicismadefromfreshsingle-headedgarlicafter60-90daysoffermentationundercertaintemperatureandhumidityconditions.Afterfermentation,thegarlicsmelliseliminated,theirritatingeffectonthestomachisgreatlyreduced,andatthesametime,thenutritionalvaluenotfoundinordinarygarlicisincreased.Inordertohelpenterprisessmoothlyexportdeep-processedproducts,theinspectionandquarantinedepartmentshaverepeatedlypenetratedenterprises,guidedenterprisestoimprovetheexportbaseofagriculturalproducts(6.560,-0.04,-0.61%),reformedtheblackgarlicprocessingworkshop,effectivelyoperatedthesanitaryqualitysystem,andcompletedexport-relatedFiling.
View details2018-05-18